Join the Jewish Collaborative of San Diego for a Persian Food event just in time for Purim!
Eat and talk about culture and food with Elizabeth Jacobson.
Space is limited—To attend you must sign-up by March 18.
Join us to learn how to make Passover food taste good! We will prepare some of the classics, with a new twist, and show you how to be the master of Passover desserts: matzo granola, chocolate covered matzo, macaroons, Passover brownies, pineapple macadamia charoset, oh my! Hosts Heather McCracken Cohen, Staci Tiras-Jones and Dani Sicklick. $5 pre-registration required to save your spot & help cover costs of ingredients. RSVP online by March 21.
Foodies get ready for a wonderful opportunity to sample the best of Hillcrest’s restaurants at the 18th annual Taste of Hillcrest! Over 35 fantastic Hillcrest restaurants participating in 2019. Craft beer pairings will also be provided. Experience the most anticipated self-guided culinary walking tour in San Diego. Sample bites such as spicy pad thai, delicate sashimi, Italian antipasto, gourmet sliders, bespoke street tacos, and more. Your taste buds will go wild on this culinary journey throughout Hillcrest!